The most natural ingredients are carefully selected, without adding preservatives, and are formulated to have a tender and elastic taste. Delicious pudding is easy to make in just three steps.

Sucrose, milk powder essence , mango juice powder (mango juice concentrate, maltodextrin, flavor), thickener (carrageenan, corn sugar gum, locust bean gum), mango flavor, quality improver (calcium lactate ), flavoring agent (malic acid), coloring agent (food yellow No. 4, food yellow No. 5). *CONTAINS: Milk & Mango

1. Add 500cc boiling water to the container. After boiling, turn down the heat and add a packet of pudding powder. 2. Stir thoroughly and cook over low heat for about one minute and then turn off the heat. 3. Pour it into a mold container and let it cool to solidify before eating. Place it in the refrigerator for about 2 hours for a better flavor.