Made from carefully selected wheat imported from Canada, the baked product is crispy on the outside, moist and soft on the inside, and has super high water absorption.

Wheat flour, tapioca starch, wheat starch, distarch acetylphosphate, corn starch, yeast extract, malt extract powder, calcium hydrogen phosphate (anhydrous), starch liquefaction enzyme, vitamin C, glucose oxidase, xylan Enzyme, dextrin. May contain allergens: This product contains gluten wheat products, which may cause allergic symptoms. The factory that produces this product also processes products containing soybean ingredients. Those who are allergic to this or have special constitutions, please avoid eating.

Suitable for making French bread, European bread, Danish bread and other bread products.