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Premium Bread Flour(Haruyokoi100%)/[TOMIZ]
Product Code：4932503629982
Category：null / Flours & Dry Ingredients
Product Descrption
The top Japanese Hokkaido wheat variety has good water absorption, easy fermentation and expansion, excellent gluten and fine texture.
More Details
Product Code
4932503629982
Volume/ Net Weight
1kg
Origin
Japan
Availability
Storage method/precautions
Store in cool dry place
Ingredients
Wheat Contains Allergens: Wheat Produced in a factory that also handles wheat, milk, egg, buckwheat, peanuts, crustacean.
Nutrition Information
Calories365kcal
Protein11.2g
Total Fat1.5g
Saturated Fat0.53g
Trans Fat0g
Carbohydrates72.5g
Sugar0g
Sodium0mg
Serving
Both the baking process and the finished product have the elegant aroma of Hokkaido's unique wheat. It can produce the ultimate snow-white white bread, and it can also produce dough that is easiest to shape and preserve, and can be changed into shapes at will. Recommended are square buns and all types of bread.
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