Baking paper has anti-stick properties. If you use it to separate the baking sheet and ingredients, you don’t have to worry about sticking.

It can be spread on baking trays or cake molds to prevent sticking. It can also be used to make flower bags, paper wrapping dishes and the bottom paper of steamed dishes. Baking paper is ideal for use in a microwave or conventional oven as it is heat resistant up to 230 degrees. There is no need for additional oil, grease and flour when cooking with baking paper.