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Meringue
Product Code:8579
Category:null / Edible Decorations
Product Descrption
It is easy to operate and has a low failure rate. The finished product has a dense texture and can be used to replace protein in making various products.
More Details
Product Code
8579
Volume/ Net Weight
50g
Origin
Taiwan
Availability
Storage method/precautions
Store in cool dry place
Ingredients
Sugar, sorbitol, maltodextrin, protein powder, cream of tartar, milk spices
Nutrition Information
| Calories | 378kcal |
| Protein | 5.8g |
| Total Fat | 0g |
| Saturated Fat | 0g |
| Trans Fat | 0g |
| Carbohydrates | 91.2g |
| Sugar | 80.6g |
| Sodium | 95mg |
Serving
Hard meringue (for writing and painting): Mix meringue (50g) and warm water (12.5ml) at medium speed for 7-8 minutes until uniform.
Soft meringue (used as the surface of sugar cookies): Mix meringue (50g) and warm water (25ml) at medium speed for 7-8 minutes until uniform.
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